Latest Obsessions 01.18

It’s a new year, but I’m still obsessing and plan to share all my latest obsessions every month with all you beautiful people – and I want to hear what you’re obsessing about too!  This months obsessions range from simple home improvements and upgrades to trying new things and fighting the post-holiday blues!
Latest Obsessions 01.18 - the bee life
Organizing. I love being organized in general, but I’ve been on a kick purging and organizing throughout the house. It’s been so great to clean out the pantry, fridge and freezer, we’ve even been tackling guest room closets and adding shelves, getting plastic bins, labeling and just throwing crap out – it’s been great.

H&M Pillow Covers. So before the holidays I stumbled upon pillow covers from H&M… can you say game changer? I excessively buy unneeded pillows, and have been wanting to find some ways to update our living room without buying all new. Moral of the story, the H&M pillow covers are affordable, come in a variety of styles and are perfect for a mini-room makeover without blowing a budget!

Home Chef. We received a gift to try out this home food delivery service for Christmas! We’ve had three meals so far, and the shear fact that we don’t have to worry about what’s for dinner and meals are portioned out perfectly has made for some easy, yet super flavorful meals this year. I’ll be sharing more about Home Chef in another post, soon!

The Crown. We finally started season 2, and it’s SO good. Obsessed with Princess Margaret, indifferent about the Queen (but love Claire Foy), don’t like Charles and love the mini history lessons! I’ll be sad for season 2 to end, and see Claire Foy and cast transform… but love the premise, fashion, style and drama of it all!

What keeps you busy during these colder months? Any other must-see Netflix and Chills we should be watching?


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Mom’s Chili – The Recipe

Looking for something easy and low-key to through in the crock-pot this weekend so you’re relaxing or getting things done around the house? Well have no fear, my mom’s chili recipe is here; with some of my modifications for any of you vegetarians out there.


What You’ll Need:
Ground beef (or turkey!) – 90% lean
– Half an onion – chopped
– 2 Cans of beans
– 1, 20-oz. can of tomato sauce
– 1, 20-oz. can of diced tomato
– Chili powder package or seasoning
– Other spices for flavor

 – Shredded cheese
– Sour cream
– Cilantro chopped
– Tostito’s scoops
– Cornbread

 – Cook the ground beef and onions on flat top until browned
– Put call canned ingredients in pot and add the cooked beef and onions.  Stir together, place on stove or in crockpot  on low and cook for next 2-hours (or longer).  Stir frequently.
– Serve in a big bowl with your favorite toppings

If you want to do a vegetarian route switch out the ground meat with some cooked mushrooms, you can also add some chickpeas to the mix to add some color to your chili! The toppings are also key, I recently discovered cilantro as a topping – it’s such a game changer!

Happy Fall Y’all!